Turkish Chicken Kebabs Recipe Easy & Delicious #English Version

How to make Turkish Kebab Make at home. Kebab is the special food from Turkish. Kebab is the Ron Labannese that fulfil by a roasted meat that be cooked with spices, vegetables like a lettuce and cucumber fruit and sauce with mayonaise. Hmmm… Delicious… You wanna to try? Watch the steps below!

Materials | Kebab Seasoning :

• 500 gr of meat (lamb, chicken, or beef), dice it
• A little of mince-celery
• A little of mince-coriander leaf
• 1 yolk
• A little of cinnamons powder
• A little of fennel powder
• A little of black pepper powder
• A little of salt
• 200 cc of tasteless yoghurt
• 1 garlic, grind it
• A little of cucumber salad, dice it
• A little of citrus fruit juice

Steps How to make Easy Grilled Chicken Kebab Recipe:

1. First, mix the all of the materials and mix it well. Then, make the dough with oval shape (about 10 cm). Stick it with the skewer.
2. Put at the plate, covered with the plastic, and put in the refrigerator for 2 hours.
3. Roasted it on the bejana or pan while the steak is reserved until it cooked. Take off and delicious kebab ready serve…